Introducing Tim Ho Wan, the acclaimed dim sum restaurant nestled in the bustling Olympian City 2, Tai Kok Tsui, Hong Kong. Renowned for its authentic, handcrafted dim sum, Tim Ho Wan offers an unforgettable culinary experience that keeps patrons coming back for more.
This eatery has earned a reputation for its signature dishes—most notably the baked BBQ pork buns, shrimp dumplings, and fluffy steamed cakes. Each dish bursts with fresh, bold flavors that perfectly capture the essence of traditional Cantonese cuisine.
Despite occasional weekend crowds, the quality and warmth of service remain excellent. Customers rave about the delightful glutinous rice wrapped in lotus leaves and praise the inviting, natural decor following a recent renovation.
Tim Ho Wan’s commitment to introducing specialty dishes keeps the menu exciting. The vibrant atmosphere, combined with impeccable dishes, makes this spot a must-visit for dim sum lovers.
